Plum Wine
Premium Plum
fully riped plums
well polished rice
the purest Banjo river
Premium Plum (BRP001)
Outstandingly delicious premium plum wine is made from up to 50% polished rice shochu.
This brewery is known for its sophisticated brewing technic famous for Sake making procedure.
Its fruitful mellow aroma comes from abundant ripped plums and excellent rice shochu.
Enjoy this versatile liqueur for a cocktail base, an aperitif and a desert wine. With lower alcohol content and rich taste attracts many Japanese.
No artificial ingredients are contended.
| Alcohol % |
11% |
|---|---|
| Bottle Size | 500ml |
| Ingredients | Rice, Rice Koji |
| Distillation | Atmospheric Distillation |
| Koji | Shiro (White) Koji |
| Serving Suggestion | Enjoy it straight, on the rocks, or mixed with iced or hot water. |
| Food pairing suggestions | Serve with all kind of Japanese foods and asian cuisine. |
Banjo river
This deeply fragrant shochu liquor is made with water from the Banjo River, one of Kyushu's top clear streams.